Horses for main courses

The last couple of weeks have been far from slow for news.

The Pope’s resigned, Oscar Pistorius has been charged with murder after shooting his girlfriend on Valentine’s Day and then a meteor crashed into rural Russia. However, one story threatens to keep them all off the front page – ‘The Great Horsemeat Scandal of 2013’.

The Guardian provides a chronology of events so far, but in short, horsemeat has been found in a number of dishes that claimed to contain only beef.

Reaction has been suitably mixed, from horror to apathy. Some see the deceit as part of a larger criminal activity that conned consumers, failed to adhere to religious doctrines and risked public health and so must be punished, while others take the view that the meals tasted nice, and therefore think, ‘So what?’.

Either way, our trust in those who put their names to the compromised products has been eroded. So far, all the major retailers have withdrawn products, and Findus are the biggest brand name to be affected after their lasagne was found to contain 100% horsemeat.

Our historical relationship with meat is quite complex. In the past, how you saw it depended on your social status. If you were a peasant, you saw the animals when they were alive. So you called them, cows, sheep, pigs and deer. If you were from a higher social status, you saw the animals on a plate. So you knew them as beef, mutton, pork and venison. Note that the latter come from the French, a land of unrepentant horse eaters. But in English, the meat of the horse is simply ‘horsemeat’. We don’t have a fancy name for it, because it’s never really been on the menu.

But for all the gnashing of teeth, is this scandal a major surprise?

Everyday Value

Even before the recession hit, retailers were doing their utmost to be seen to be providing value to shoppers. Often that was achieved by bringing prices down. This is generally accomplished at the expense of the suppliers, who in turn look to make savings from the companies that provide them with goods and services.  Marketing agencies know only too well that negotiations with procurement departments are rarely painless. The same is almost certainly also true for meat suppliers.

When cost cutting becomes endemic and pressure gets pushed down the line, people look for new ways to deliver. It can be the spark for innovation – necessity being the mother of invention and all that – but it can also lead to corners being cut and standards being lowered. In this instance, the consequences are apparent.  Real damage has been done to the brands caught up in the scandal and they will have to invest to build back their credibility.

For shoppers, it has provided a wake-up call and brought the whole meat processing business into the spotlight. Far from being happy and healthy beasts, we now know that meat is sent from country to country before it finally ends up on our shelves.

Effect on Shoppers

For some, these revelations will change behaviour.  A survey by Consumer Intelligence found that around one in five shoppers will cut back on the amount of meat they’ll buy, while around three in five are more likely to buy meat from independent shops. Inevitably though, the indignation will wear off and in the medium term, the convenience of supermarkets will win back many of those who ever managed to find a local butcher.

The irony for those who do stop buying processed meat is that, just as someone who is burgled tends to react by improving their security arrangements, new regulations will soon be implemented to improve standards in the meat supply chain. These ought to mean that the standard of meat we buy will soon be higher than ever.

Beyond processed meat, there may be benefits to consumers as food brands in other categories take a closer look at their own processes to ensure they don’t end up making the wrong type of headlines in future.

Indeed, for all the unpleasantness, perhaps we should be grateful that while we have been tricked and there has been serious criminal activity, it was ‘only’ horsemeat that entered the food chain. Had it been something more emotive like dog meat or far less pleasant like rat meat, the damage to the brands and retailers would have been much harder to overcome. In the meantime, the whole episode provides a clear lesson to brands, retailers and shoppers alike.

Cheap often comes at a high price.

Is Andrex’s ‘Scrunch or Fold’ campaign a watershed?

Let’s face it. No one is in charge.

We humans are social creatures and most of us tend to follow the crowd. Fashions come and go as we hustle en masse towards the latest fad or innovation, rarely pausing to look back, take stock of where we are and where we are going.

Only twenty five years ago, pretty much the only personal information we had in the public domain was our name, address and phone number in the Phone Book. And even then it was only shared with people living locally.

Now, we can not only easily broadcast personal information, but also images and opinions.

To marketers this ‘free’ media, combined with the potential of peer advocacy, seems like a godsend. But like so many powerful things, it can be very dangerous if misused.

Brands that entertain us, provide us with enabling or experience enhancing products, or help us say something about ourselves are at a distinct advantage when it comes to engaging with us online.

Old Spice entertained us and scored a hit with their ‘Man your man could smell like’ campaign. PSY gained international fame with the catchy Gangnam Style.

But it’s not a level playing field. For example, it’s far easier for a cool beer brand to start a conversation about ‘good times’ than it is for a third tier bleach brand to get people talking and sharing anecdotes about ‘epic bathroom cleaning’ moments.

Indeed, last year Femfresh found that while feminine hygiene might be an issue, it’s not one that people particularly want to talk about on Facebook.

Inspiration

Great ideas have the frustrating habit of coming to us at the most inconvenient times.  Generally they occur when we are relaxed – in a lovely warm bath, the moment just before you fall asleep or even when you are sat upon the toilet.

This phenomenon might explain the latest offering from Andrex.

Perhaps noting that Kit-Kat Chunky had enjoyed success with a voting mechanic when launching their new bars and that Marmite had challenged us to decide whether we were Lovers or Haters, they’ve launched what some have called ‘the worst advert ever’.

In short, they want to start a debate about how you wipe your arse. Do you ‘Scrunch? Or do you ‘Fold’?

The campaign has drawn a response; people are talking about it, people are tweeting about it and even people like me are blogging about it. On the whole, reactions have been a mix of horror and incredulity.

However, despite the overwhelming negativity, some would still qualify the impact as a success. After all, it shows that the campaign has raised awareness and achieved cut through.

To this I would counter, “Maybe, but it hasn’t made me more likely to buy Andrex”.

Defecation isn’t a life choice. In the 21^st century, in a developed nation, buying toilet paper is not a discretionary spend. One would have thought that Andrex’s challenge was more about convincing shoppers to buy their product rather than downtrade to cheaper, lower quality brands.

Fame or infamy?

If they were a new brand to the category, looking to make a name for themselves as an alternative choice, one might understand such a bizarre campaign.

But this is Andrex.

If Family Fortunes asked 100 people to name a toilet paper brand they would top the list. They are to toilet paper what McVities are to biscuits, what Heinz are to ketchup and what Kellogg’s are to breakfast cereals.

They have built up fantastic brand equity with their ‘Soft, strong and very, very long’ slogan, their iconic Labrador puppy and ‘Puppy Points’ loyalty scheme. It’s an enviable position, but one they risk flushing down the pan with such ill-judged campaigns.

The open nature of modern society has helped blur the boundary between fame and infamy. Having a load of insects poured over your face in order to win a meal for the camp may briefly raise the profile of a minor celebrity, but mere chatter doesn’t lead to sales, and brands ought to aspire to longevity too.

If in twenty-five years we’ve gone from having our numbers in the phone book to openly discussing how we wipe our backsides, perhaps the true purpose of ‘Scrunch or Fold’ is to act as a watershed, both for brands who seek buzz for the sake of it and those of us who shudder at what might be on the agenda in 2038 if we carry on down this path.

The state of retail

The love of the bargain is what drives them… Click for CNBC’s coverage

It’s a common fallacy to think of a time before a change in status quo as somehow being magically problem-free. A Panglossian world where all was well and nothing needed to change, and wasn’t it a shame that it had to. Similarly, we cannot blithely consign the retail industry of the past to some glorious era when everything was perfect; far from it. The industry has been under continual evolution, with no absence of controversy on the way. It was therefore a timely reminder, as well as being a fascinating article in its own right, when the New York Times provided readers recently with a potted history and a gaze into the future of Manhattan department store stalwart, Barneys. Not only is their past one in which the original proprietor sought to undercut his own suit suppliers, creating a bootlegging economy by literally ripping out their labels and replacing them with his own, but it was also one where department stores served a very different purpose to what they do today. They had less direct competition, not least unforeseen competition in the form of shops without a physical presence. Moreover, today they are run in an extremely different way, with an arguably much healthier emphasis on revenue (though some might say this comes at the expense of a feeling of luxury, in a lobby now brimming with handbags and little breathing room). The problems and opportunities for Barneys could serve as an analogy for the industry of which it is a part.

Despite brief reprieves such as Black Friday (click on headline image for CNBC’s coverage), as well as the expected post-Christmas shopping frenzy, can one of the main problems affecting retail at the moment simply be that it is undergoing an industry-wide bout of creative destruction? Zeitgeist has written about the nature of creative destruction before, and whether or not that is to blame for retail’s woes, the sector is certainly in the doldrums. In the UK, retailers are expecting a “challenging” year ahead. Recent research from Deloitte shows 194 retailers fell into administration in 2012, compared with 183 in 2011 and 165 in 2010. So, unlike the general economy, which broadly can be said to be enjoying a sclerotic recovery of sorts, the state of retail is one of continuing decline. How did this happen, and what steps can be taken to address this?

Zeitgeist would argue that bricks and mortar stores are suffering in essence due to a greater amount of competition. By which, we do not just mean more retailers, on different platforms. Whether it be from other activities (e.g. gaming, whether MMOs like World of Warcraft or simpler social gaming like Angry Birds), or other avenues of shopping (i.e. e-commerce, which Morgan Stanley recently predicted would be a $1 trillion dollar market by 2016), there is less time to shop and more ways to do it. The idea of going to shop in a mall now – once a staple of American past-time – is a much rarer thing today. It would be naive to ignore global pressures from other suppliers and brands around the world as putting a competitive strain on domestic retailers too. Critically, and mostly due to social media, there are now so many more ways and places to reach a consumer that it is difficult for the actual sell to reach the consumer’s ears. This is in part because companies have had to extend their brand activity to such peripheries that the lifestyle angle (e.g. Nike Plus) supercedes the call-to-action, i.e. the ‘BUY ME’. The above video from McKinsey nicely illustrates all the ways that CMOs have to think about winning consumers over, which now extend far beyond the store.

If we look at the in-store experience for a moment without considering externalities, there is certainly opportunity that exists for the innovative retailer. Near the end of last year, the Financial Times published a very interesting case study on polo supplier La Martina. The company’s origins are in making quality polo equipment, from mallets to helmets and everything in between, for professional players. As they expanded – a couple of years ago becoming the principle sponsor of that melange of chic and chav, the Cartier tournament at Guards Polo Club – there came a point where the company had to decide whether it was going to be a mass-fashion brand, or remain something more select and exclusive. As the article in the FT quite rightly points out, “Moving further towards the fashion mainstream risked diluting the brand and exposing it to volatile consumer tastes.” The decision was made to seek what was known as ‘quality volume’. The company has ensured the number of distributors remains low. Zeitgeist would venture to say this doesn’t stop the clothing design itself straying from its somewhat more refined roots, with large logos and status-seeking colours and insignia. Financially though, sales are “growing more than 20% a year in Europe and Latin America”, which is perhaps what counts most currently.

Louis Vuitton’s ‘L’ecriture est un voyage‘ is a good example of experimental thinking and missed opportunities

In the higher world of luxury retail, Louis Vuitton is often at the forefront (not least because of its sustained and engaging digital work). While we’re focusing purely on retail environments though, it was interesting to note that the company recently set up shop (literally) on the left bank of Paris; a pop-up literary salon, to be precise. Such strokes of inspiration and innovation are not uncommon at Vuitton. They help show the brand in a new light, and, crucially, help leverage its provenance and differentiate it from its competition. Sadly, when Zeitgeist went to visit, there was a distinct feeling of disappointment that much more could have been done with the space, which, while nicely curated (see above), did little to sell the brand, particularly as literally nothing was for sale. The stand-out piece, an illustrated edition of Kerouac’s On the Road, by Ed Ruscha, Zeitgeist had seen around two years ago when it was on show at the Gagosian in London. Not every new idea works, but it is important that Louis Vuitton is always there at the forefront, trying and mostly succeeding.

So what ways are there that retailers should be innovating, perhaps beyond the store? One of the more infuriating things Zeitgeist hears constructed as a polemic is that of retail versus the smartphone. This is a very literal allusion, which NBC news were guilty of toward the end of last year. “Retail execs say they’re winning the battle versus smartphones”, the headline blared. What a more nuanced analysis of the situation would realise is that it is less a case of one versus the other, than one helping the other. The store and the phone are both trying to achieve the same things, namely, help the consumer and drive revenue for the company. Any retail strategy should avoid at all costs seeing these two as warring platforms, if only because it is mobile inevitably that will win. With much more sound thinking, eConsultancy recently published an article on the merits of providing in-store WiFi. At first this seems a risky proposition, especially if we are to follow NBC’s knee-jerk way of thinking, i.e. that mobile poses a distinct threat to a retailer’s revenue. The act of browsing in-store, then purchasing a product on a phone is known as showrooming, and, no doubt aided by the catchy name, its supposed threat has quickly made many a store manager nervous. However, as the eConsultancy article readily concedes, this trend is unavoidable, and it can either be ignored or embraced. Deloitte estimated in November that smartphones and tablets will yield almost $1bn in M-commerce revenues over the Christmas period in the UK, and influence in-store sales with a considerably larger value. That same month in the US, Bain & Co. estimated that “digital will influence more than 50% of all holiday retail sales, or about $400 billion”. Those retailers who are going to succeed are the ones who will embrace mobile, digital and their opportunities. eConsultancy offer,

“For example, they could prompt customers to visit web pages with reviews of the products they are considering in store. This could be a powerful driver of sales… WiFi in store also provides a way to capture customer details and target them with offers. In fact, many customers would be willing to receive some offers in return for the convenience of accessing a decent wi-fi network. Tesco recently introduced this in its larger stores… 74% of respondents would be happy for a retailer to send a text or email with promotions while they’re using in-store WiFi.”

These kind of features all speak more broadly to improving and simplifying the in-store experience. They also illustrate a trend in the blending between the virtual and physical retail spaces. Major retailers, not just in luxury, are leading the way in this. Walmart hopes to generate $9bn in digital sales by the end of its next fiscal year. CEO Mike Duke told Fast Company, “The way our customers shop in an increasingly interconnected world is changing”. This interconnectedness is not new, but it is accelerating, and the mainstream arrival of 4G will only help spur it on further. The company is soon to launch a food subscription service, pairing registrants with gourmet, organic, ethnic foods, spear-headed by @WalmartLabs, which is also launching a Facebook gifting service. At the same time, it must be said the company is hedging its bets, continuing with the questionable strategy of building more ‘Supercenters’, the first of which, at the time a revolutionary concept, they opened in 1988.

One interesting development has been the arrival of stores previously restricted to being online into the high street, something which Zeitgeist noted last year. This trend has continued, with eBay recently opening a pop-up store in London’s Covent Garden. These examples are little more than gimmicks though, serving only to remind consumers of the brands’ online presence. Amazon are considering a much bolder move, that of creating permanent physical retail locations, if, as CEO Jeff Bezos says, they can come up with a “truly differentiated idea”. That idea and plan would be anathema to those at Walmart, Target et al., who see Amazon as enough of a competitor as it is, especially with their recent purchase of diapers.com and zappos.com. It serves to illustrate why Walmart’s digital strategies are being taken so seriously internally and invested in so heavily. Amazon though has its own reasons for concern. Earlier in the article we referenced the influence of global pressures on retailers. Amazon is by no means immune to this. Chinese online retailer Tmall will overtake Amazon in sales to become the world’s largest internet retailer by 2016, when Tmall’s sales are projected to hit $100 billion that year, compared to $94 billion for Amazon. The linked article illustrates a divide in the purpose of retail platforms. While Amazon is easy-to-use, engaging and aesthetically pleasing, a Chinese alternative like Taobao is much more bare-bones. As the person interviewed for the article says, “It’s more about pricing – it’s much cheaper. It’s not about how great the experience is. Amazon has a much better experience I guess – but the prices are better on Taobao.”

So how can we make for a more flexible shopping experience? One which perhaps recognises the need in some users to be demanding a sumptuous retail experience, and in others the need for a quick, frugal bargain? Some permutations are beginning to be analysed, and offered. Some of these permutations are being met with caution by media and shoppers. This month, the Wall Street Journal reported that retailer Staples has developed a complex pricing strategy online. Specifically, the WSJ found, it raises prices more than 86% of the time when it finds the online shopper has a physical Staples store nearby. Similar such permutations in other areas are now eminently possible, thanks in no small part to the rise of so-called Big Data. Though the Staples price fluctuations were treated with controversy at the WSJ, they do point to a more realistic supply-and-demand infrastructure, which could really fall under the umbrella of consumer ‘fairness’, that mythical goal for which retailers strive. Furthemore, being able to access CRM data and attune communications programmes to people in specific geographical areas might enable better and more efficient targeting. Digital also allows for a far more immersive experience on the consumer side. ASOS illustrate this particularly well with their click-to-buy videos.

As the Boston Consulting Group point out in a recent report, with the understated title ‘Digital’s Disruption of Consumer Goods and Retail’,  “the first few waves of the digital revolution have upended the retail industry. The coming changes promise even more turmoil”. This turmoil also presents problems and opportunities for the marketing of retail services, which must be subject to just as much change. If we look at the print industry,  also comparatively shaken by digital disruption, it is interesting to note the way in which the very nature of it has had to change, as well as the way its benefits are communicated. It is essential that retailers not see the havoc being waged on their businesses as an opportunity to ‘stick to what they do best’ and bury their head in the sand. This is the time for them to drive innovation, yes at the risk of an unambitious quarterly statement, and embrace digital and specifically M-commerce. What makes this easy for those companies that have so far resisted the call is that there is ample evidence of retailers big and small, value-oriented to luxury-minded, who have already embraced these new ideas and platforms. Their successes and failures serve as great templates for future executions. And who knows, the state of retail might not be such a bad one to live in after all. Until the next revolution…

A Seeding Campaign with a Difference

As most products are developed to create or fulfil a consumer need there is rarely a great deal of confusion as to how they should be used.

That is not so say that inventive consumers can’t find extra uses for everyday products.

In some cases these innovators benefit the product and change how it is marketed. Way back in 1924, Kimberley Clark targetted the humble Kleenex to women as a means of removing make-up. It took six years, a persistant researcher and some trial adverts to convince them it ought to be sold as a hygienic replacement for the handkerchief.

In other instances a much less welcome use is discovered such as when ravers found that the innocent Vicks Vaporub could enhance their narcotic experiences.

You butter not eat this

Recently it has been an item given away as part of an on-pack promotion that has caused some confusion and generated some unexpected column inches.

Danish butter brand Lurpak have spent the year inspiring consumers and reminding them of the benefits of paying a little bit more for their butter.

More recently they’ve been giving away  seeds for consumers to grow their own herbs. A website supports the promotion with lots of tasty recipes for each herb, including some by Jamie Oliver.

However, some residents of a Dorset care home mistook the slabs of soil for biscuits and nearly choked as they scoffed them down.

Upon hearing the news, Zeitgeist rushed out and boosted Lurpak‘s sales by one.

‘Here are your free basil seeds’

Without the sleeve, things are less obvious

A warning not to eat what is inside the sleeve

The on-pack promotion serves to give the shopper a distinctive reason to choose that product over any competitors, but as we know, the shopper isn’t always the consumer.

While the person who bought the butter for the care home would most likely have known what was stuck to the side of the tub, once the sleeve is removed there is no explanation as to what it is.

While this incident seems to be isolated and lighthearted it highlights the need to consider how a product is used once it leaves the store.

With reports suggesting that there are 12 million illiterate adults in the UK and around 10% of the population aged 7 or under perhaps a written explanation on a sleeve isn’t always enough.

As our photographs show, the slab could be mistaken for a cookie by someone unaware the wider campaign.

Perhaps in these difficult financial times an opportunity exists for an entrepreneur to set up a panel consisting of the young, the old and the illiterate to test promotions to make sure such confusion is avoided in future.

Gambling with Engagement

Understanding + Innovation = Real Engagement

Though not yet quite falling into the category of a degenerate gambler, Zeitgeist regularly receives communications from various bookmakers keen to incentivise a bet or two. Indeed we’ve previously commented on the activities of bookmakers and the gambling industry both good and bad.

It is an unusual category, one where the consumer has a number of suppliers to choose from and the product is abstract.

Consquently the service is essentially the same across brands – anyone can take a bet – and punters can visit sites like oddschecker.com to find out the best odds on a given event.

In such a market, the equity each brand has, from a long heritage in a given sport to their brand attitude and from levels of innovation to ease of use, becomes ever more important as a means to differentiate them from their myriad competitors. Marketing activity becomes crucial as brands try to establish their territory in a cluttered category.

Event Based Promotions

Some activities are based around major sporting or cultural events such as the flyer below which was distributed in Paddington Station during the Cheltenham Festival a couple of months ago.

From the tone of the copy and the reference to a girlfriend rather than wife, one might infer that the target audience for this communication was a male up to the age of 40. However, this particular flyer was handed to a female colleague who indignantly passed it on in exasperation at such a poor piece of targeting.

While some media platforms don’t allow brands to ensure their message only reaches their target demographic, it is one of the benefits that handing out flyers does offer.

It’s simple really. If the message on the leaflet isn’t relevant to someone, don’t give it to them.

Given that there are more women than men in the UK it is entirely possible that some might like a wager or two.  Indeed the recipient of the flyer is a sports enthusiast who regularly places bets.

So why didn’t Boylesports produce a flyer that would appeal to women too? Or failing that, why didn’t they educate the people giving out the leaflets as to who they should be targeting?

They may only be leaflets handed out in a busy railway station, but just because an activity is intended to be quick and cheap doesn’t mean brands can be lazy and allow standards to slip.

In addition to short term tactical executions such as the poorly executed Boylesports example, some bookmakers also invest in attempting to build longer term engagement with initiatives that show an understanding of their target customer and the kinds of things that will appeal to them.

Trends

Since Conspicious Consumption and the Age of Bling disappeared along with our wealth, consumers have increasingly sought cool experiences that not only break the stress of daily life but also act as a form of social currency. By providing or enhancing such experiences, brands are able to create an emotional connection with consumers.

Whereas boasting about material wealth is seen as crass, sharing the fantastic things you’ve been up to with friends is perfectly fine.

As we live our lives ever more publicly, we can begin to experience a low level sense of peer pressure as we try to keep up with our more exciting friends. Tools such as Facebook, Twitter and Foursquare allow us to share what we are up to before we do it, while we are doing it and then upload photos after the event.

Another unsurprising consequence of the economic downturn is that people don’t have quite as much money to spend and as such want to get value out of any money they do spend.

For some, gambling might seem like a way out of financial strife but for the majority it is something that makes sporting events a bit more exciting and let’s us back up our hunches.

Innovative Engagement

For the past few weeks Zeitgeist recently been monitoring the development of a new initiative called BetDash which has been created by Paddy Power, a brand that is all too aware of the need to differentiate and maintain a high profile.

The site, currently in beta, claims to be Europe’s number one ‘Social Betting’ site and allows players to ‘buy’ a £100,000 bankroll to gamble on real events. The cost of the intial £100,000 is variable, ranging from free, then increasing by £5 to up to £50 and directly influences the potential winnings.

After 21 days the player wins cash depending on how well they have done – if they’ve been lucky enough to turn their money into a million pounds they win twenty times their original stake, otherwise they have to settle for smaller rewards, all the way down to nothing if they’ve blown the lot.

The site works because it simultaneously allows people to experience the thrill of making a bet worth tens of thousands of pounds with the safety blanket of not losing more than their initial stake. Importantly, it also allows people to compete with their friends and make the experience a shared one.

The site has a Twitter account which updates occassionally with news of new ‘millionaires’ and the odd retweet and a Facebook fan page, though they appear to be more of an exercise in getting ready for when the service is fully developed.

To that end, BetDash impressively crowdsources improvements via a page through which users can recommend improvements to the service.

With ‘gamification‘ a hot topic, Betdash taps into the trend and offers players rewards, such as free bets and badges for returning to the site on a daily basis and achieving feats, like winning three bets in a row. You can also challenge other players bets and laugh at their wagers.

And for those who still find it hard to pick a winner, there is a list of the trending bets so you can see what everyone else is betting on. If 96% of bettors think Watford will win and 94% have bet on a Federer victory then maybe you’ll feel safer putting money on a double.

With the curtain having just come down on the current football season players will have to try and make their fortune on summer sports, though with each round lasting 21 days that’s only three rounds until the 2011/2012 seasons kicks off.

In the meantime, the BetDash development team will be no doubt be busy implementing the ideas users recommend so that the site is ready for next season.

The site hopes to create a behaviour amongst users that gets them thinking and talking about bets they’ve placed socially. From gambling being something personal and secretive it will become something to be shared – there will be little stigma as you are gambling with imaginary money. The aim will be to make BetDash one of those handful of sites you visit with regularity.

And of course, if you see a bet that you think is too good to pass up, PaddyPower will no doubt be delighted to let you stake some real money.

Since we opened our account (for research purposes!), Zeitgeist has already bet on football matches from Poland, Russia, Japan and South America, not to mention Boxing, Tennis and Horse Racing with mixed success as we try to grow our bankroll.

We’ll be keeping an eye on BetDash to see how it evolves, but in a category where differentiation and staying front of mind are key, we’d bet that this type of innovative activity will prove more popular than poorly distributed flyers in train stations.